Cassoulet has been a very popular dish this month in the restaurant. It's one of my all time favourite French classics and I used to love...

Sometimes the simplest, least complex dishes provide the most pleasure. At La Petite Bouchée, we follow this ethos, using prime, locally...

Oh French Onion Soup how I love thee. There is just something about the taste of the caramelised onions, the crouton and the melted...

There is something quite majestic about a good bowl of Coq au Vin, which in itself has a certain irony as it was born from King Henry IV...