Since moving to Devon, just two weeks ago, it’s been all systems go, trying to ensure that we can open our fabulous French restaurant as soon as possible. We have been overwhelmed by the brilliant people we’ve met so far – both online, and in person! We’ve been visiting local suppliers, getting to know the area and of course, sampling and tasting all the beautiful produce that Devon has to offer.
We are delighted to announce that La Petite Bouchée and the all new La Petite Bouchée private dining room will open on May 5 in Witheridge, near Tiverton, Devon.
We are able to seat 20 people in the dining room and four in our beloved vintage Citroen HY Van. Initially we’re going to be open on Friday and Saturday evenings each week. We’ll be taking bookings via email and also through the restaurant booking website Open Table (They are still updating the menu)
To ensure that there is zero food wastage everyone who dines with us book in advance and chooses their food 72 hours before they come. Sadly, this does means that we can’t cater for ‘walk-ins’. For further information on how to book, click here.
If we are completely booked up on your preferred date, then we will offer to add you to the waiting list which will operate on a ‘first come, first served’ basis. If anybody cancels, you’ll be contacted immediately.
We’ll be revealing a new menu every month to reflect the best in Devon's seasonal produce. We work hard with our suppliers to ensure that quality is top of the list and pride ourselves on being able to give you information on the provenance of each of our ingredients.
And of course, the menu....there will be a couple of specials too....
We’ll be updating this blog again shortly to keep you up-to-date with all our exciting developments. If you’d like to be added to our mailing list, to find out first about special events, and all things La Petite Bouchée, please email email@example.com.
Here's the menu. Remember, if you have any dietary requirements please include them in your booking details.
Don't forget to tune in to see us on Hidden Restaurants with Michel Roux on C4 at 8pm on March 29th.