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Writer's pictureAnita-Clare Field

When we were 4....


Well, it's still pretty scorchio and promises to be for a while yet. We hope you've all been enjoying the lovely weather. Just right for an ice cold glass of rosé.

We've kicked off August this weekend with a very colourful menu filled with flavour-packed dishes using the very best locally sourced ingredients. On every table in the dining room you will now find a tent card detailing where the food on your plate has come from. We've changed a few things including our cancellation and deposit polices recently and we would ask that anyone who is not familiar with how La Petite Bouchée works to read our HOW IT WORKS section on the website thoroughly before booking.

SUPPLIERS

In case you're not familiar with our suppliers here is the list of the key ones:

  • Meat ( including pork, beef, lamb, sausages, gammon ) Shapland and Searle - South Molton

  • Poultry ( Chicken, duck, goose) Creedy Carver - Crediton

  • Fish ( Shellfish, fresh fish ) Devon Quality Fish, Exmouth

  • Mussels - Exmouth Mussels , Exmouth

  • Cheese - The Cheese Larder, South Molton

  • Wine - Two Moor Wines, Exmoor

  • Vegetables and Fruit - Veg in a box, Riverford, Shillingford Organics , Devon

  • Salad, herbs - Home grown either by Linzi and Nigel Walker in their polytunnel in Puddington or here on the roof garden at La Petite Bouchée

  • Beer - Black Tor Brewery, Exeter

  • Lager - Majestic Wine, Tiverton

  • Cider and organic soft drinks - Ashridge Cider, Totnes

  • Pickles, chutneys, mustards - Handmade by the La Petite Bouchée team

4th Birthday Celebrations

La Petite Bouchée turns 4 on Wednesday. It's hard to believe that it's been that long that I rather gingerly drove Demelza into Sydenham Wells Park and served up Moules Frites to our first customers in torrential rain, we've come a long way since then !

To celebrate our 4th birthday we are offering Augusts menu THIS FRIDAY 10th ONLY for £20.00 for 3 courses (also includes an amuse bouche) There are just 8 covers left. To book

simply quote HAPPYBDAY4

We must have the code, else we cannot offer you the birthday discount. May we remind everyone the loyalty and discount cards cannot be used in conjunction with special offers.

Booking is easy. Either call us on 07738 703450 or EMAIL US HERE

AUGUST MENU


VILLAGE NIGHT IS FILLING UP

Village Night is proving a great success and September 7th is filling up with just 10 covers left. To grab your table please EMAIL US HERE You just need to live in either Witheridge or in one of the surrounding villages to qualify.

SEPTEMBER MENU


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