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A wonderful Chef’s Table debut with beautiful seasonal dishes and a full restaurant again. December dates, Burns Night and Exmoor Food Fest

Discover our authentic Kerelan Monkfish Curry fresh South West monkfish in a spiced coconut sauce. A perfect balance of flavour and warmtj

Discover the Italian classic Beef Braciole (Involtini di Manzo) — tender beef rolls simmered in rich tomato sauce. A comforting taste of Sou

Here’s our beautifully balanced, flavour-packed Vegetable Wellington recipe featuring your listed ingredients. Rich,earthy, slightly nutty,